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Many small Hong Kong food, drink outlets still dishing out plastic utensils
South China Morning Post· 2 日前At an outlet of a popular Taiwanese bubble tea chain on Bute Street in Mong Kok, paper straws ...
Gloves for fried chicken? Hongkongers ditch plastic to avoid poultry sum of HK$1
South China Morning Post· 2 日前Fanny Lo Cheuk-kiu, 32, a skin product and cosmetics saleswoman, was among the few who bought a ...
James Beard Award-Winning Chef’s Donut And Chicken Franchise Is Taking Off
Forbes· 2 日前In Philadelphia, foodies know Israeli-born chef Michael Solomonov for his James Beard Award ...
Consumer Spend, Discounts For Loyalty, Spammy AI: This Week In Retail
Forbes· 2 日前Retail sales figures are often hard to read. Scan the headlines and the same number is both a roaring comeback of consumer ...
Warming Waters Heat Summer’s Feast Well Before It Gets To The Kitchen
Forbes· 2 日前Robust agricultural harvests of delicious fruits and vegetables dazzle every summer menu, but, in New England, seafood wears ...
5 ChatGPT Prompts To Stay In The Game (When You’re Losing Motivation)
Forbes· 2 日前When business feels like a slog and you think you’re falling behind, use these prompts in ...
Council Post: Want To Stay Relevant? Make Your ‘Soundbites’ More Robust And Backed By Action
Forbes· 2 日前To prevent problems, you’ve got to build a strong base and keep reinforcing it.
This Is Nassim Road, Singapore’s Most Expensive Street
Forbes· 2 日前This is Nassim Road, Singapore’s billionaire’s row. Singapore is an island city-state measuring ...
Beyond The Plate: West~Bourne’s Shift From Restaurant To Regenerative Brand
Forbes· 2 日前Recognized as one of Fast Company's Most Creative People in Business, Marcus is not just a ...
FedUp Foods: A Cup Half Full Of Blue Ocean Opportunity & Impact
Forbes· 2 日前When David Gray joined the Board of FedUp Foods, PBC in 2019, the company’s purpose was already ...